Who doesn’t like Bangers and Mash? This British dish, well English? Let’s just let them argue about it, has become an Irish dish on St Patrick’s day in my neck of the woods. Go figure, lol. The key to this the onion gravy, really this is the only thing that you are going to be […]
This is a pie I grew up with visiting my grandparents in Canada. This has been a favorite in my home. I hope you enjoy it. I have posted my basic pie crust on another post so please refer to the recipe. Basic Pie crust from previous post Filling: 1 pound of ground pork 1 […]
I have been gifted a beautiful cut of meat from Watervale Farms out of Pompey, NY. This is a grass fed London Broil and honestly, one of the best cuts I have had in a long time. Here is my recipe for an already amazing cut of meat. Ingredients: 1/4 cup of soy sauce 1 […]
This dish is a staple in our home, the fresh taste of dill with a creamy sauce, paired with roasted red potatoes. Lets just say yum. Its quick and so good. Ingredients: Red Potatoes cut into cubes ( 5 to 7 medium ) Olive Oil, enough to coat Salt and pepper Chicken cutlet about 4 […]
Well to tell you a little about this “Garbage Plate” When I first moved out here to Rochester, yes things were very different. The food alone was something that was very different than my “Jersey” lifestyle. Well I came across this dish they call the “Garbage Plate” Mind you it is quite simple to do […]
1/2 cup of buttermilk 3/4 cup of mayo (miracle whip) 1 teaspoon of onion 1 squirt of garlic in tube or 1-2 fresh garlic cloves 1 teaspoon parsley 1 teaspoon salt 3/4 teaspoons of sugar 1 teaspoon of fresh lemon 1/4 teaspoon of garlic powder 1/4 teaspoon of onion powder 1/4 teaspoon of pepper 1/4 […]
1 beaten egg 2 tablespoons of miracle whip (or your favorite mayo) 1 teaspoon Franks Red Hot 1 tablespoon of dry mustard pinch of salt and pepper 2 teaspoons of Old Bay 2 teaspoons of fresh chopped parsley 1 pound of crab meat ( you can get this in the seafood section of your supermarket) […]
This was an experience. My nerves were shot and I soon realized I didn’t have a story or crazy hair. So, my dish made it to the 3rd round but my dream was short lived. I am glad I did it but I wouldn’t do it again. Sorry Gordon Ramsey, wasn’t my cup of tea.
I enjoy going to these events, I have been there 3 years in a row and Covid hit and broke my streak. I am hoping I can attend this year. It is a great, laid back time.
Who doesn’t LOVE lobster? I am going to give you the ingredients for one of the best comfort foods. Ingredients: 1 medium potato (peeled and cut into about a 1/2 inch diced) 1 large carrot ((peeled and cut into about a 1/2 inch diced) 6 tablespoons of butter 6 tablespoons of AP flour 3 cups […]